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The Federal College of Agricultural Produce Technology, Kano is
the training arm of the Nigerian Stored Produce Research Institute
(NSPRI), a parastatal of the Federal Ministry of Agriculture and
Rural Development. The College started in 1975 as school of Food
Storage Technology under the Kano sub-Station of the institute.
The school started with the training of staff of produce inspection
division of states ministries of agriculture of the then Northern
states in pest control and food chemistry. Later the training was
expanded to include all aspects of food storage.
In 1990 the students’ intake was expanded to include staff of the
agriculture departments of local governments. This greatly
increased the number of persons benefitting from the training.
Over the years the College has trained over 2000 students from all
over the Country. Due to the success achieved by the school in its
certificate training programme, in 2003 the Honourable Minister of
Agriculture and Rural development approved the upgrading of the
school into a diploma awarding institution.
The institution was named Federal College of Produce Inspection,
Food and Stored Technology, Kano which was later changed
to Federal College of Agricultural produce Technology, Kano.
The College formally took off in 2008 with four programmes namely
Food Technology, Agricultural Technology, Pre-ND and Remedial.
The College has since added new programmes most of which have
been accredited by NBTE, Academic programme accreditation body
of the Federal Government.
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Below are the list of the programmes we offer in Federal College of Agricultural Produce Technology, Kano
Below are the core value of FCAPT Kano.
FCAPT shall be a world-class training institute for its dissemination of technical information on post-harvest handling, processing, preservation and storage of Agricultural Produce through postharvest technology.
Our mission is to be an integral part of world-class institutions where skills and potentials are harnessed. To be a reliable team player given our optimum best towards effective service delivery and postharvest loss reduction, and offer excellent opportunities for self-actualization through innovative Agricultural technology to save food for life.
The objective of the College is to produce a pool of trained professional that will manage the post-harvest system of the Nigerian agriculture in order to exploit all the benefits that led to national food security, employment generation and general poverty alleviation among the Nigerian people.
The College’s philosophical objective is based on the training of sound and effective citizens who can exploit the vast agricultural resources of the country for self-realization and effective contribution to the national economy and development with sustainable food security.
Below are the acheivement of FCAPT Kano.